Light and lemony Chardonnay from the south of France
reflecting its old-vine origins and textured vinification technique
native grape varietals
A Grenache‑Syrah blend (≈75/25) from Vacqueyras in the Southern Rhône
and pine needles lead into a rich palate featuring kola nut
Haarmeyer Wine Cellars Cresci Chenin Blanc Southern France Light and lemony Chardonnay fromMade from Lodis Borden Ranch vineyards planted on quartz and granite, this Chenin Blanc is foot crushed, fermented in puncheons, aged 11 months on lees, and bottled unfiltered. The nose offers apple, melon, orange blossom, and honeysuckle. A rich yet lively palate unfolds with creamy lees texture, orchard fruit, bright citrus, and a backbone of fresh acidity. It finishes energetic and layered, reflecting its old vine origins and textured vinification