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ROQUEFORT PAPILLON made by Les Fromageries Papillon (Roquefort-sur-Soulzon
plant-based bacon (textured vegetable protein [soy flour
with a slight tang
The Consorzio recognizes the unique richness that comes from the Brown Cow milk and protects products obtained exclusively with Brown Cow milk
"Taste" Grazing Board options:
Bio Camembert Marie Harel, 8.8 oz. cookies ROQUEFORT PAPILLON made by Lesby Marie Harel Vichy. Product of France. Organic Camembert Fabrique en Normandie. Camembert is a traditional, farmhouse style cheese with a creamy and soft texture. Made from organic cow's milk, Camembert has a bloomy rind that balances not only texture, it serves to provide a subtle contrast to the savory interior and helps give it its smooth consistency. If you are wondering: Brie vs. Camembert. What's the Difference? While both cheese have a white,
US$ 107.50
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