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white and red meats
Palate - The Chardonnay offers both complexity and fruit on the palate
graphite embraced by a frame of new oak
raspberry and satsuma plum
accompanied by hints of citrus and fresh apricot
Mandrarossa Nero D’Avola, Sicily IT 2024 (12 bottles) Cabernet Sauvignon Merlot Cabernet Franc Petit Verdot white and red meatsMarketplace Product Please allow up to 3 5 days for dispatch. Ruby red of good intensity with violet hues. Hints of ripe red berry fruits such as black cherry, plum and red mulberry are perceived on the nose. The palate is characterized by a discreet structure, soft and enveloping, and a pleasant freshness. Pairs well with cured meats, hard cheeses, roasts, white and red meats, braised meats, battered vegetables.
