Brown Feijoa Live Plant (Psidium sp) Plan type:Seedling Plant Jaboticaba has long been valued

Jaboticaba has long been valued for its versatility

Sauces & Dressings – Used in gourmet sauces to pair with meats or as a zesty salad dressing ingredient

One fruit contains 674 milligrams of potassium and 40 milligrams of magnesium

parts of the plant have been used for their pain-relieving properties

Botanical Name: Sandoricum Koetjape

Brown Feijoa Live Plant (Psidium sp) Plan type:Seedling Plant Jaboticaba has long been valuedBrown Feijoa or "Feijoa marrom Acreana" is a rare and distinctive guava variety native to Brazil's Amazon region, particularly the state of Acre. This small to medium sized shrub or tree grows to around 23 meters in height, producing elongated, oval shaped fruits with a brownish, slightly rough skin. The aromatic, translucent greenish flesh is soft, juicy, and offers a unique sweet tart flavor reminiscent of pineapple and guava, with tangy citrus