Sperino, Uvaggio, 2021 Giuseppe Mascarello 2019 the wine benefits from the

the wine benefits from the region’s ideal growing conditions

structured enough for meaningful cellaring and evolution

and a whisper of smoke

adding texture without heavy oak

and star anise

Sperino, Uvaggio, 2021 Giuseppe Mascarello 2019 the wine benefits from theThis is everything you want a Nebbiolo to be: dark red fruits and crushed herbs with a cooling mineral core that feels almost alpine. From Propriet Sperino in Alto Piemontea region Paolo De Marchi revived when he arrived in 1999the Uvaggio blend brings together Nebbiolo, Vespolina and Croatina in a wine that's both floral and structured. This is Nebbiolo stripped of heavy extraction, letting the terroir speak clearly.